DINNER

Lockhart Bistro American Restaurant & Bar

STARTERS

Deviled eggs (6) with Sriracha mayo 5.95

Mixed grill Salad of asparagus, peaches& bib lettuce with feta cheese in green goddess dressing 8.95

Peekie toe crabmeat stuffed mushrooms with roasted red pepper broth and mozzarella cheese 12.95

Oysters (6) fried with roasted corn salsa OR on the half shell with spicy horseradish cocktail sauce 9.95

Bistro sliders (3 house pulled pork) with coleslaw 8.95

Tuna tartar with avocado & sesame seed oil vinaigrette 16.95

Plethora of onion rings served with house made BBQ sauce and ranch 8.95

Truffle & Parmesan cheese house cut French fries with roasted garlic aioli 9.95

Fried Calamari rings with fire roasted poblano aioli 8.95

Crispy Brussels sprouts with a sweet Thai chile vinaigrette 6.95

*Add bacon for $2

Cheese & meat board with accoutrements (ask server): all cheese, all meat or combo 15.95

MAIN COURSES

Crispy Louisiana style red fish over creamy cheese grits in a creole cream sauce 18.95

Cajun blackened Atlantic salmon over a traditional Caesar salad 19.95

Roasted chicken breast stuffed with basil & mozzarella with Parmesan cheese mashed potatoes and warm balsamic pan sauce 16.95

Martinez Family Ranch lamb meatloaf served with marinated tomatoes & charred okra 16.95

Char grilled NY Strip with onion rings and a roasted red pepper sauce 22.95

Grilled bone-in pork loin chop with smoked apple puree, grilled summer vegetables & macerated strawberries 18.95

Roasted duck breast with chipotle sweet potatoes & a mixed berry coulis 26.95

Stuffed Portobello mushroom with roasted red pepper & fresh goat cheese over House mashed potatoes with an Ancho oil vinaigrette 13.95

Grilled rib eye steak with Parmesan mashed potatoes & blue cheese butter 29.95

Low Country Style Shrimp & Grits: Roasted gulf shrimp & Andouille sausage over creamy cheese grits with a red eye gravy 18.95

Traditional fish & chips: Guinness beer battered Cod (white) fish & house cut French fries with malted vinegar 17.95

1/3-pound house ground brisket burger with lettuce, tomato & onion on a yeast pub roll with French fries 9.95

Kids chicken fingers with house cut French fries OR green beans 8.95

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