DINNER

Lockhart Bistro American Restaurant & Bar

STARTERS

Bowl of the Soup of the Day 5.95

Deviled eggs (6) with Sriracha mayo 6.95

Wedge salad of iceberg lettuce, bacon, pickled beets & blue cheese dressing 10.95

Buffalo Cauliflower: Crispy battered cauliflower tossed in a Buffalo wing sauce served with ranch dressing 8.95

Louisiana Crawfish & smoked Gouda queso served with house fried (tortilla) chips 8.95

*Add avocado for $2

Chicken Wings: Six large wings tossed in a spicy Jamaican Jerk or classic Buffalo sauce, served with blue cheese dressing and celery 9.95

Poke: Raw Hawaiian style tuna tartare marinated in sesame seed oil vinaigrette & Seaweed, served with tortilla chips 15.95

Fried Coconut Shrimp with pineapple chipotle aioli 9.95

Crispy Brussels Sprouts with a sweet Thai chile vinaigrette 7.95

*Add bacon for $2

Truffle & Parmesan cheese house cut French fries with roasted garlic aioli 9.95

Fried Calamari rings served with a fire roasted poblano aioli 8.95

Traditional Escargot in an herb garlic butter served with brioche toast points 9.95

MAIN COURSES

Grilled tuna (cooked rare), served over charred asparagus, field greens & a fresh mango - roasted corn salsa 17.95

Cajun blackened Atlantic Salmon over Caesar salad with crispy, homemade croutons & Parmesan cheese 19.95

Mixed grill of 4oz filet mignon & Lockhart quail over wild rice pilaf with a roasted red pepper beurre blanc 26.95

Crispy lightly breaded pork chop over house mashed potatoes with a mushroom & caramelized onion gravy 16.95

Grilled Rib Eye Steak with sizzling butter served with cheesy mashed potatoes & grilled asparagus 34.95

Chicken Tikka Masala: Mild Indian style chicken ‘curry’ served with white rice & chapattis (Indian tortillas) 16.95

Roasted Chicken Breast stuffed with basil & mozzarella over Parmesan cheese mashed potatoes with a warm balsamic pan sauce 16.95

Homemade Pappardelle pasta with a charred leek, English pea, & mushroom butter cream sauce 16.95

Crispy Louisiana style red fish over creamy cheese grits in a Creole cream sauce 18.95

Grilled Atlantic salmon served with daily vegetables & a house made preserved lemon beurre blanc 19.95

Chicken Fried Steak over house mashed potatoes & an outta sight country gravy 16.95

1/3-pound house ground Brisket Burger with lettuce, tomato & onion on a brioche roll served with spicy waffle fries 9.95

Kids Chicken Fingers with house cut French fries OR vegetable medley 8.95

13227841_1156830384374720_6489167040410515493_o.jpg